Wet Burritos
This is an extremely versatile recipe that’s so easy to make ahead and then refrigerate until you’re ready to throw it in the oven. The basic directions are as follows:
fill flour tortillas with a bean only, beef, or chicken mixture
roll the tortillas and place seam side down in a baking dish
cover with enchilada sauce [...]
Tortillas
Ingredients
2 cups flour
1/2 teas baking powder
1/2 teas salt
2 Tablespoons of butter (softened)
1/2 cup of warm water
Directions
Combine flour, baking powder, salt and butter in a medium bowl.
Gradually add water and mix until a smooth dough is formed. If the dough is too sticky, add a little more flour.
Roll dough into one and one-half inch balls. Set [...]
Like Mother, Like Daughter. We are a family who live in Central Massachusetts. My husband is a Boston Irish Catholic from a big family. His upbringing was smack dab in the middle of respectable Catholic America, not untinged by 60s unrest.
I am about as different from him as you can get: I’m an only child, my parents are divorced, my father was an immigrant from Egypt, I was raised on the cutting edge of the feminist/relativist/sexual self-fulfillment/diversity revolution. My upbringing was smack dab in the middle of 70s hippie snotty know-it-all America, not untinged by anomie.
To read the rest of this post, click HERE.
