Honey Cookies
Honey Cookies*
Ingredients
- 1/2 cup softened butter or margarine
- 1/2 cup packed brown sugar
- 1/2 cup honey
- 1 egg
- 1 1/2 cups all-purpose flour (I added probably an additional 1/4 cup to make the batter stiffer)
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
Directions
Beat together until smooth: margarine, sugar, honey, and egg. Stir in the remaining ingredients and mix well. Drop spoonfuls of the batter onto ungreased cookie sheets and bake in an oven preheated to 375 degrees for 7-9 minutes. I also sprinkled cinnamon and sugar on the cookies immediately after removing them from the oven. The cookies stayed so soft and delicious, even after a few hours!
Makes about 36 cookies
*recipe adapted from the Alpha-Bakery Children’s Cookbook
AUTHOR | Joy Miller
Joy, one of the original 3 Moms at Happy to be at Home, is the wife of a music minister and spends her days homeschooling her three children (ages 6, 9, and 11), teaching piano lessons from her home, and trying to improve her cooking skills. You can read more about Joy on her personal blog, Five J's.
Hands down the best cookie ever…except for chocolate chip. Really, really easy recipe and they stayed nice and chewy. I even wrote a lil’ review of it…
Thanks for sharing!
Brandy