Many of us like to have on board some sauces to accompany meat, Or find recipes for sauces that we can prepare ourselves. If we are to do justice to meat saucesWe must talk about the Chinese brown sauce .
Yes, because this sauce can be eaten with all types of meat, With beef, pork , chicken , shrimp or whatever you want. So , let’s see Chinese brown sauce recipe, You’ll love .
Ingredients:
3 cloves garlic, minced
4 tablespoons soy sauce
3 tablespoons brown sugar
A ½ cup chicken broth
1 tablespoon cornstarch
1 tablespoon oil
Preparation:
In a bowl, mixture the soy sauceWith sugar brown broth chicken and starch corn . Mix carefully to avoid lumps. Reserve.
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Posted by admin | Chocolate, Recipes | Posted on July 21st, 2010
In much of the world we are living the winter , and the truth that at this time we can not dismiss a hot chocolate recipe .
If you want to fight the cold of the most delicious way possible , you should know how to hot chocolate And use it whenever you wish.
Ingredients:
3 tablespoons unsweetened cocoa powder
cup sugar ¼
4 cups milk
¼ teaspoon vanilla
4 tablespoons chocolate sauce
Whipped cream for garnish
Preparation:
Mix sugar and cocoa in a bowl. In a saucepan, warm milk until it begins to boil. Take 1 / 3 cup hot milk and place in container of sugar and stir well.
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Posted by admin | Recipes | Posted on July 20th, 2010
The churros have their origin in the Spanish bakery and are popular in other countries such as Uruguay , Argentina , Chile , Colombia , Mexico , Peru , Dominican Republic , Costa Rica and Venezuela. They can be filled with dulce de leche , cream or chocolate. If you want to learn how to make churros for yourself in ElGranChef we give you a hand in this regard.
Ingredients:
( 4 servings )
oil for frying
300 grams flour
1 tablespoon salt
3 eggs
2 cups water
required amount of sugar
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Posted by admin | Bread, Recipes | Posted on July 18th, 2010
Bread is one of the noblest food , but also has other utilities. Crafts it is used in various ways to achieve original artwork.
With the bread crumbs to make a paste can be very useful in making Crafts. The preparation of this paste is very simple. You should only remove the white part of the cortex. Then mixed with kola crumb synthetic glycerin to obtain a malleable paste and easy to paint.
The bread crumb paste is widely used in crafts classes as an inexpensive way to start in manual skills . Shape is very easy, especially if it is stored in the refrigerator to increase its consistency.
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Posted by admin | Recipes | Posted on July 11th, 2010
Recipe for Baked Salmon for two people
- 2 slices of salmon
- 1 large potato
- 1 onion
- 1 tomato
- 1 green pepper, or mixed
- A splash of wine dry white
- Parsley , chopped
- Olive oil, salt and pepper
Cut the potatoes to tortilla, onion rings and pepper into rings also. Fry everything separately until al dente (like potatoes and tortillas, you do not brown much.)
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Ingredients :
1 kilo of rabbit rib clean
100 ml white wine
10 ml olive oil
10 grams of fresh garlic
10 grams of paprika
5 grams of oregano
5 grams of ginger powder
For the Romesco sauce :
150 grams of hazelnuts
100 grams of peppers choricero
10 grams of garlic
5 grams of white pepper
5 grams of ginger powder
50 ml olive oil
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Posted by admin | Recipes | Posted on June 30th, 2010
If you’re a fan of kitchen-then in this special you can find some secrets that will serve to improve your technique. Is that if you like to prepare delicious dishes and beautiful presentation you will find in this special in video with videos Consumer Eroski information excellent basic cooking techniques. In this opportunity We must learn how to chop vegetables.
An excellent collection of essential information that reaches us and we would like for everyone to share these simple but necessary basic techniques kitchen. We know the different styles of cutting through a truly amazing video and very simple.
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Ingredients :
2 pork tenderloins
40 grams of butter
4 anchovy fillets in olive oil
For the mayonnaise :
150 ml olive oil
1 egg
1 tablespoon mustard
2 cucumbers
Pepper
Salt
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Ingredients :
800 grams of snails
1 roasted red pepper
1 green pepper, roasted
A roasted eggplant
1 tomato
2 potatoes
2 cloves garlic
Olive oil
Salt
Elaboration:
Clean the shells and leave to soak for hours to come out of his shell . Crumble the peppers and eggplant , peeled and book in advance .
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An easy way to prepare something to accompany the main course meal are these Italian-roasted tomatoes , because they just need an oven , the tomatoes , garlic and a few spices you should have for any pasta sauce you want to prepare. The simple recipes like these are great to get out of trouble, and even are divine.
Ingredients:
* 14 tomatoes ripe.
* 1/4-1/2 cup olive oil.
* 2 cloves garlic, minced.
* Salt and pepper.
* Species that you like, but you can use: oregano, basil, parsley.
* Sugar.
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